Dinner Menus PDF Print E-mail
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Wednesday, 30 June 2010 08:51

Week 1

WEEK 1 Summer Menu 2009/10


MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

Chilli con carne

Fishfingers with homemade tomato sauce

Cheese & red onion flan


Oven baked sausages with piquant sauce

Fish fiesta

Cauliflower & courgette bake


Pork loin steak

Cheese & egg slice

Vegetable goulash


Roast lamb with gravy & mint sauce

Macaroni cheese

Spicy bean burger


Cottage pie with gravy

Cheese & tomato pizza

Breaded salmon fillet with parsley sauce


Oven baked wedges

Rice


Parsley potatoes

Oven baked diced potatoes


Creamed potatoes

½ jacket potato


Roast potatoes

Parsley potatoes


Low fat chips

Parsley potatoes


Baked beans

Peas & sweetcorn

Carrots


Broccoli

Carrot & swede batons

Peas

Sweetcorn


Baked beans

Peas & sweetcorn

Carrots


Broccoli

Carrots

Peas

Sweetcorn


Baked beans

Mixed vegetables


Chocolate crunch with chocolate sauce

Yoghurt

Fresh fruit


Winter tart & custard

Yoghurt

Fresh fruit wedges


Mandarin & sultana bun

Milk drink

Yoghurt

Fresh fruit


Fruit crumble & custard

Yoghurt

Fresh fruit wedges


Melting moments

Orange juice cuplet

Yoghurt

Fresh fruit salad



Additional Menu Options:

  • Salad selection is available daily as an alternative to, or in addition to, vegetables
  • Fresh drinking water is available daily
  • Chunky bread is available daily

WEEK 2 Summer Menu 2009/10


MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

Chicken fillet with gravy

Fisherman’s pie

Homemade vegetable pasty


Roast pork with gravy & apple sauce

Tuna & tomato pasta bake

Baked bean flan


Lamb bolognaise

Russian fish pie

Vegemince bolognaise


Roast lamb with gravy & mint sauce

Salmon starter

Cheese & mixed pepper flan


Savoury minced lamb & vegetables

Cheese & tomato pizza

Stuffed peppers


Creamed potatoes

½ jacket potato


Parsley potatoes

½ jacket potato


Spaghetti

Parsley potatoes


Roast potatoes

Parsley potatoes


Low fat chips

Creamed potatoes


Baked beans

Peas & sweetcorn

Carrots


Broccoli

Carrot & swede batons

Peas

Sweetcorn


Baked beans

Peas & sweetcorn

Carrots


Broccoli

Carrots

Peas

Sweetcorn


Baked beans

Mixed vegetables


Dutch apple cake & custard

Yoghurt

Fresh fruit wedges


Chocolate cracknell & custard

Yoghurt

Fresh fruit


Lattice lemon curd tart & custard

Yoghurt

Fresh fruit wedges


Apple crumble & custard

Yoghurt

Fresh fruit


Crunchy flan & custard

Yoghurt

Fresh fruit salad



Additional Menu Options:

  • Salad selection is available as an alternative to, or in addition to, vegetables
  • Fresh drinking water is available daily
  • Chunky bread is available daily


WEEK 3 Summer Menu 2009/10


MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

Chicken pastie

Fish fiesta with homemade tomato sauce

Cheese & potato pie


Roast gammon with parsley sauce

Herb crusted fillet of fish

Spicy bean burger


Oven baked sausages with piquant sauce

Lemon sole grill

Vegetable curry


Roast lamb with gravy & mint sauce

Salmon fish fingers

Quorn lasagne


Cheese & tomato pizza

Haddock grill

Pasta & courgette twists


Oven baked diced potatoes

½ jacket potato


Parsley potatoes

½ jacket potato


Oven baked wedges

Rice


Roast potatoes

Parsley potatoes


Low fat chips

Creamed potatoes


Baked beans

Peas & sweetcorn

Carrots


Broccoli

Carrot & swede batons

Peas

Sweetcorn


Baked beans

Peas & sweetcorn

Carrots


Broccoli

Carrots

Peas

Sweetcorn


Baked beans

Mixed vegetables


Manchester tart & custard

Yoghurt

Fresh fruit


Chocolate crunch & custard

Yoghurt

Fresh fruit wedges


Cornflake & apple flan & custard

Yoghurt

Fresh fruit


Apple crumble & custard

Yoghurt

Fresh fruit wedges


Ginger sponge & custard

Yoghurt

Fresh fruit



Additional Menu Options:

  • Salad selection is available daily as an alternative to, or in addition to, vegetables
  • Fresh drinking water is available daily
  • Chunky bread is available daily

WEEK 4 Summer Menu 2009/10


MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

Lamb lasagne

Fish with parsley sauce

Vegetable flan


Roast chicken with gravy & apple sauce

Cheese & potato pie

Vegetable pasta bake


Macaroni cheese

Fish fiesta

Cauliflower & courgette bake


Roast lamb with gravy & mint sauce

Cheese pasta bake

Spicy bean burger


Cheese & tomato pizza

Fish crunchy

Vegetable chilli


½ jacket potato

Garlic bread


Creamed potatoes

Parsley potatoes


½ jacket potato

Oven baked wedges


Roast potatoes

Parsley potatoes


Low fat chips

Rice


Baked beans

Peas & sweetcorn

Carrots


Broccoli

Carrot & swede batons

Peas

Sweetcorn


Baked beans

Peas & sweetcorn

Carrots


Broccoli

Carrots

Peas

Sweetcorn


Baked beans

Mixed vegetables


Chocolate cracknell with chocolate sauce

Yoghurt

Fresh fruit


Lattice jam tart & custard

Yoghurt

Fresh fruit wedges


Banana sponge & custard

Yoghurt

Fresh fruit


Fruit crumble & custard

Yoghurt

Fresh Fruit


Lancaster cookies

Orange juice cuplet

Yoghurt

Fresh fruit salad



Additional Menu Options:

  • Salad selection is available daily as an alternative to, or in addition to, vegetables
  • Fresh drinking water is available daily
  • Chunky bread is available daily

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Last Updated on Wednesday, 30 June 2010 19:23
 

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